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SLCUSD Food & Nutrition Services is proud to announce our partnership with local purveyors, Larder Meat Co. to bring our students Hearst Ranch Burgers every Thursday!

Hearst Ranch cattle is naturally pasture raised on Central Coast grasslands near Paso Robles on 150,000 acres of sustainable native grasslands. Hears Ranch cattle are free range and antibiotic free.

Paired with a local Edna's Bakery bun, fresh toppings and Chef Chris' delicious burger sauce -- Thursday's just got a lot more delicious!

image of hamburger with news that local burgers are on the menu every thursday